Tonight we needed a quick meal. My family has been a little under the weather, so I decided to fix something to combat that. Here we have a chicken noodle soup that is hard to mess up.
Easy Homemade Chicken Noodle Soup
- 12 oz. Can chicken
- 1 tbsp butter
- 14 oz. Can carrots
- 2 cups egg noodles
- 1 32 oz chicken broth
- 1 tbsp basil
- 1 tbsp oregano
- 1/2 chopped onion
In a large pot melt butter. Then add chicken. Add broth, carrots, basil, oregano, and onion. Then add noodles. Let simmer until noodles are tender. Then turn heat to warm. Serves 4-6.
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